Goat’s milk formula is a great choice to assist with little ones that may have digestion issues or for parents that are seeking a more natural formula option, however, before switching formulas it is important to seek advice from a health care professional and any switch should be done gradually.
Goat’s milk toddler formula is obtained from one of the best dairy sources – goat’s milk. As you may know or may not know already, goat’s milk is a dairy source that contains high levels of key vitamins and minerals naturally, as well as other beneficial nutrients that could contribute to easier digestion.
Even though cow’s milk and goat’s milk both contain the key vitamins and minerals for a healthy life, there are some crucial differences in the natural vitamin and mineral levels when you compare standard cow’s milk to goat’s milk.
First of all, goat’s milk contains 46% more vitamin A than standard cow’s milk. Vitamin A is considered a fat-soluble vitamin, which is stored in the liver. From there, it is used to perform numerous functions in the body.
Vitamin A is responsible for the maintenance of a healthy skin, teeth, skeletal tissue, soft tissue and mucus membranes. The vitamin is often called “retinol” as well, since it is the vitamin that produces the pigments in the retina of the eye.
Goat’s milk also contains 33% more magnesium than cow’s milk. Magnesium is an important mineral for both children and adults, considering it plays a role in energy production, the regulation of the nervous system, the reduction of insomnia, promotion of digestion, decreases muscle spasms, regulates the levels of calcium and potassium, contributes to good heart health and prevents migraines and osteoporosis.
Of course, when mentioning some of the key vitamins in goat’s milk we cannot forget to mention vitamin C, which is 37% higher in goat’s milk than in standard cow’s milk. Vitamin C is one of the most effective nutrients in the human body and will protect your child against immune system deficiencies, cardiovascular disease and eye disease. Furthermore, it is also a valuable contributor to the growth and development of any child.
Last but not least, goat’s milk also contains more calcium than standard cow’s milk – approximately 10%. Calcium is the mineral that plays the most prominent role in the development and health of teeth and bones.
Most parents looking for a suitable formula for their infant will look for formulas with high levels of prebiotic oligosaccharides, considering these substances are very beneficial for the digestion of a baby or toddler. Goat’s milk also contains these prebiotic oligosaccharides. As a matter of fact, goat’s milk holds more than six times the amount of prebiotic oligosaccharides in its natural composition. Needless to say, these benefits have been adopted by Oli6 goat’s milk toddler formulas.
Prebiotic oligosaccharides remain in the digestive tract of the baby or toddler. While in the digestive tract, these non-digestible fibres will absorb water, making the passing of stool easier and the stool itself softer.
The presence of prebiotic oligosaccharides has more benefits for digestion as well as for the general health of the baby or toddler. Prebiotic oligosaccharides promote the growth of healthy bacteria that aid digestion, but limit the amount of pathogenic bacteria that may cause infection and subsequently digestive distress.
The fat content in goat’s milk is approximately the same as the fat content in cow’s milk. However, there is a crucial difference in the size of the fat globules. The fat globules in goat’s milk are considerably smaller than the fat globules in cow’s milk, making them easier to digest for the baby or toddler.
There are certain proteins of which it is believed they cause digestive problems. One of these proteins is the αs1-CN protein. Even though goat’s milk still contains this specific protein, the levels of αs1-CN protein in goat’s milk are lower than in standard cow’s milk.
The levels of medium chain fatty acids in goat’s milk are higher than in standard cow’s milk. While cow’s milk contains approximately 8% of medium chain fatty acids, goat’s milk contains 16%.
Medium chain fatty acids could be the key to aid digestion for your baby or toddler. Products that are high in these substances are often recommended for babies or toddlers suffering from digestive problems such as the malabsorption syndrome, premature infant feeding and cystic fibrosis. The combination of these medium chain fatty acids and the smaller size of fat globules in goat’s milk could make the formula easier to digest.
Children experiencing digestive discomfort with cow’s milk could obtain benefits from goat’s milk. Before you make the switch from any other formula, be sure to contact your physician to see if your baby or toddler has any allergies, or if the child only has problems digesting cow’s milk because of the nature of cow’s milk formula. Once your baby or toddler has been evaluated, your physician may recommend a switch to goat’s milk toddler formula.